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Hiring Incentive: This position is eligible for an appointment incentive of $5,000.00 to the selected applicant who agrees to work for the facility for a minimum period of twelve (12) months.
Position Summary:
Will serve patients/employees meals in a cafeteria setting. Prepare salads/desserts, etc. Fills in as needed to cover the snack bar area. Maintain sanitation in all areas of the department. Puts up stock as it arrives in the dietary department. Help cook as needed, assist in inventory control, helps with dish/service sanitation, disposes of trash, and cleans receptacles, serves diets according to manual/menu set by facility/agency. Performs related duties as required. Mandatory overtime is a requirement for this position.
This is a tobacco free facility. Applicants selected for employment must successfully complete a chemical urinalysis and breath analysis drug screening test. All employees shall be subject to drug testing for probable cause as set forth in agency and bureau policies. Employees must successfully complete a background check.
Minimum Qualifications:
Education: High school diploma or the equivalent
Benefits Include:
● Paid vacation, holidays, and sick/family sick leave
● Health, dental, vision, retiree health, basic life, and supplemental life insurance
● Employee wellness programs
● Retirement
● Tuition reimbursement
Job Type: Full-time
Pay: $11.97 - $19.95 per hour
Benefits:
Work Location: In person
Full Time
$26k-35k (estimate)
05/05/2024
08/31/2024
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The following is the career advancement route for Food Service Worker positions, which can be used as a reference in future career path planning. As a Food Service Worker, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food Service Worker. You can explore the career advancement for a Food Service Worker below and select your interested title to get hiring information.
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Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on FOOD SERVICE WORKER job description and responsibilities
May also be required to prepare for service before the meal and clean the dining room after the meal (wiping tables, vacuuming the floor, cleaning chairs, ensuring the acceptable appearance of the dining area).
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Safe food handling practices and regulations and acts governing food service are emphasized.
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A few of the main duties of a food service worker are cleaning the stove top for cooks, adhering to food safety regulations, helping cooks prepare meals, and creating simple dishes such as salad.
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Food service workers typically learn on the job, especially substitute workers.
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Prepare and deliver healthy food to hospital patients.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on FOOD SERVICE WORKER jobs
Measure and analyze customer feedback.
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Apportion and places food servings on plates trays according to diet list on menu card.
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Prepare delivers food trays to hospital patients, performing any combination of following duties on tray line.
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Wash dishes cleans work area, tables, cabinets, and ovens.
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To avoid contamination, uncooked meat should never be stored above or near ready-to-eat food.
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Step 3: View the best colleges and universities for FOOD SERVICE WORKER.